Restaurant Manager
Pioneer Food Services Limited
Mississauga, ON, Canada

19.71 - / Hr
Experience : 2-3 Yrs | Full Time
Description :
  • Plan, organize, direct, control and evaluate daily operations
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Monitor revenues and modify procedures and prices
  • Ensure health and safety regulations are followed
  • Set staff work schedules and monitor staff performance
  • Address customers' complaints or concerns
  • Recruit, train and supervise staff
  • Train staff in job duties, sanitation and safety procedures
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Prepare and submit reports
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Establish methods to meet work schedules
  • Establish work schedules
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
Requirements :
  • Languages
  • English
  • Education
  • Secondary (high) school graduation certificate
  • Experience
  • 2 years to less than 3 years

Mississauga, ON, Canada
Last date to apply : 31-07-2023

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