Description : Advise on wine selection
Store beverage and food products
Record and balance beverage sales
Organize and set up bar
Order bar stock and maintain inventory and control of bar stock
Inform customers regarding contents of cocktails or other drinks
Enforce provincial/territorial liquor legislation and regulations
Collect cash, credit/debit cards or other payment for beverages
Clean draft beer system
Clean bar area and wash glassware
Take beverage orders from serving staff or directly from patrons
Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
Requirements : Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years